L.O.V.E FOODBOOK
“Ceci n’est pas un livre de cuisine.” Including a spectrum of avant-garde molecular gastronomists to classic French chefs, this 240-page volume is a collection of 42 unique recipes that spans the full...
View ArticleCOTTON CANDY THEREMIN
Cotton Candy Theremin is a cotton candy spinning performance at the intersection of food, design, performance and technology. Developed by Philip Sierzega and Emilie Baltz as part of their work at NEW...
View ArticleMIRAGE
Mirage is an immersive dinner that takes guests on a journey through an alternate reality. Hidden within a botanical garden in the desert, guests are invited to explore the landscape at their own risk,...
View ArticlePOPSTARS
PopStars is a likable popsicle orchestra that uses food & technology to trigger MIDI signals for use in live, electronic music performance. Guests are invited on stage to lick custom programmed...
View ArticleColor Feast
Color Feast is a dinner that explores the effect of color on our perception of taste. Guests are served a multi-course meal of all white foods under changing colored light while questioning how what we...
View ArticleWRAP: LIVE SHOW
WRAP (Women. Recipes. Art. Process) is a live performance and installation that transforms the DKNY Storefront window at 420 Broadway in Soho into a live platform for discussion. For 8 consecutive...
View ArticleCircuit of the Senses
Inspired by Kafka’s definition of theater as “melting the ice within, of awakening dormant cells, of making us more fully alive, more fully human, at once more individual and more connected to each...
View ArticleTraces Dinner
Traces is an eating experience that uses the table as canvas, tracing the interactions of guests by engaging them in a hands-on dinner. For the 2014 Armory week, a multi-course meal, designed in...
View ArticleCotton Candy Universe
Cotton Candy Universe is a cotton candy spinning performance at the intersection of food, design, performance and technology. It is the second iteration of Cotton Candy Theremin, which remixes the...
View ArticleLICKESTRA
Lickestra is a musical licking performance at the intersection of food design and smart objects developed in collaboration with smart object designer Carla Diana and composer Arone Dyer of...
View ArticleDream Machine
Inspired by Aldous Huxley’s 1931 novel Brave New World (a cautionary tale where technology plays the role of a sedative and people existing only as passive, “feeling machines”) the Dream Machine aims...
View ArticleINTERSECT
To inspire excitement for the opening of INTERSECT by LEXUS, a new immersive cultural space in New York City, I worked with the team at MILK Studios to design a VIP preview inspired by a magical,...
View ArticleFLAVOR FACTORY
Playing with the adage “we eat first with our eyes”, Flavor Factory is an interactive video installation that allows visitors to “remix” their perception of taste by manipulating a series of gauges...
View ArticleEAT TECH KITCHEN
In collaboration with artist Klasien van de Zandschulp, we created EAT | TECH | KITCHEN, a future kitchen powered by artificial intelligence for the IDFA DocLab Festival. Visitors interacted with a...
View ArticleA SPA FOR THE SENSES
Set in the year 2071, this speculative, immersive spa occupies approximately 3,000ft2 of the third floor of the Museum of the Future, Dubai. Named ALWAHA (which means “oasis” in Arabic) this unique...
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